NAMAKPARA
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Product Description
Namakpara (or nimki) is a popular North Indian crunchy, savory, and flaky snack made by deep-frying flour dough (maida or wheat) seasoned with carom seeds, cumin seeds, and ghee. Usually cut into diamonds or ribbons, these golden-brown treats are perfect tea-time nibbles, highly addictive, and often prepared for festivals like Diwali.